Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
turkey consommé gelatin cubes - featured image

Elegant Turkey Consommé Gelatin Cubes Recipe Perfect for Parties


  • Author: David
  • Total Time: 6 hours 25 minutes
  • Yield: 24 cubes 1x

Description

Tiny, shimmering cubes of savory turkey consommé delicately set with gelatin, served as an elegant appetizer to impress your guests at any special occasion.


Ingredients

Scale
  • 2 cups turkey consommé (homemade or store-bought, clear and rich in flavor)
  • 2 tablespoons unflavored gelatin powder
  • 1/2 cup cold water
  • Pinch of salt
  • Fresh thyme (optional)
  • Chives, finely chopped (for garnish)
  • Edible flowers (optional, for garnish)

Instructions

  1. Clarify the consommé: If using homemade turkey broth, mix one egg white into the cold broth and heat gently, stirring occasionally. Strain the broth through a cheesecloth-lined strainer to remove solids.
  2. Prepare the gelatin mixture: In a small saucepan, sprinkle gelatin over 1/2 cup of cold water. Let it bloom for 5 minutes, then gently heat over low heat, stirring until the gelatin dissolves completely.
  3. Combine consommé and gelatin: In a medium bowl, mix the clarified turkey consommé with the dissolved gelatin. Add a pinch of salt and fresh herbs, if using. Stir well to combine.
  4. Pour into mold or pan: Carefully pour the mixture into your silicone mold or shallow pan. Ensure the surface is level for even setting.
  5. Chill to set: Refrigerate the consommé mixture for 4-6 hours, or until fully set. For best results, chill overnight.
  6. Cut and garnish: If using a shallow pan, use a sharp knife to cut the consommé into cubes. Garnish each cube with finely chopped chives or an edible flower for a pop of color.

Notes

[‘Use high-quality broth for the best flavor.’, ‘Bloom gelatin properly to ensure smooth texture.’, ‘Allow plenty of time for the gelatin cubes to set.’, ‘Clarify the broth carefully for a clear and elegant appearance.’, ‘Garnish with fresh herbs or edible flowers for a stunning presentation.’]

  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer
  • Cuisine: American

Nutrition

  • Serving Size: 1 cube
  • Calories: 10
  • Sodium: 50
  • Protein: 2

Keywords: Turkey consommé, gelatin cubes, elegant appetizer, party food, holiday recipe, make-ahead, gluten-free, low-calorie, protein-packed