Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Caramel Ritz Cracker Cookies - featured image

Perfect Caramel Ritz Cracker Cookies Recipe for Christmas


  • Author: David
  • Total Time: 30 minutes
  • Yield: 24 cookies

Description

These festive cookies combine buttery Ritz crackers, gooey caramel, and rich chocolate for a sweet and salty holiday treat that’s quick and easy to make.


Ingredients

  • Ritz crackers
  • Caramel squares (soft caramel candy)
  • Heavy cream
  • Chocolate chips (semi-sweet or milk chocolate)
  • Coconut oil or shortening
  • Sprinkles or toppings (optional)

Instructions

  1. Prepare your workspace: Line a baking sheet with parchment paper. Gather all your ingredients and equipment.
  2. Make the caramel: In a microwave-safe bowl, combine the caramel squares and heavy cream. Microwave in 30-second intervals, stirring between each round, until smooth.
  3. Assemble the cookies: Place a small dollop of melted caramel on a Ritz cracker. Top with another cracker to create a sandwich. Repeat for the desired number of cookies.
  4. Melt the chocolate: Use a microwave or double boiler to melt the chocolate chips with coconut oil or shortening. Stir until smooth and glossy.
  5. Dip the cookies: Using a fork, dip each Ritz cracker sandwich into the melted chocolate, ensuring it’s fully coated. Tap off excess chocolate and place on the parchment-lined baking sheet.
  6. Add toppings: While the chocolate is still wet, sprinkle your chosen toppings over each cookie.
  7. Let them set: Allow the cookies to cool and set completely. You can speed this up by placing them in the fridge for 10-15 minutes.

Notes

[‘Don’t rush the caramel: Melt it slowly to avoid grainy texture or burning.’, ‘Keep chocolate smooth: Add coconut oil or shortening to ensure a perfect dipping consistency.’, ‘Prep toppings in advance: Have your sprinkles or crushed candy ready before you start dipping.’, ‘Work in batches: If the caramel or chocolate begins to harden, reheat briefly to keep it smooth.’, ‘Use quality ingredients: High-quality chocolate and caramel make a big difference in flavor.’]

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 120
  • Sugar: 12
  • Fat: 6
  • Protein: 1

Keywords: Christmas cookies, caramel cookies, holiday dessert, no-bake cookies, sweet and salty cookies