How to Grill Salmon: 5 Secrets to Juicy, Smoky Flawless Fish
Perfectly Grilled Salmon? There’s nothing quite like the smoky, delicious flavor of grilled salmon. But achieving perfectly grilled salmon takes a little know-how. The process starts with proper preparation. Begin by preheating your grill to medium heat—this is crucial to prevent the salmon from sticking and ensure even cooking. While the grill heats up, brush the grates with oil to create a smooth, non-stick surface. A clever trick is to lightly oil the salmon itself, whether or not you plan to use a marinade. To get those coveted grill marks, start cooking your salmon skin-side up. This technique allows the … Read more